Take equal parts of this
Blend them up in this
(Mine is a mini but you can use a big one!)
Spread out the goodness on a baking sheet. Throw it in the oven for 30 minutes or so on 225° - toss it around half way through the cooking process ‘cause you don’t want any sticking. Turn off your oven and let it sit in there until your oven is cool to make sure it is all the way dried out. Then give it another pulse pulse in your processor. And this is the goodness you get!
|Yummy Basil Salt!|
That is even better when you sprinkle it on the likes of these!